FarmTrue Organic Ghee
USA Organic Grass-fed Ghee is a healthy, high-heat cooking oil that is rich in nutritional value, tridoshic (balancing to all doshas) & has a delicious buttery taste. Farmtrue ghee is made the traditional Ayurvedic way, by slow-cooking grass-fed butter & removing all of the lactose, casein & moisture. The result is a lactose-free, paleo, shelf-stable oil, perfect for the health-conscious cook. An excellent alternative to butter that’s great for cooking, roasting, sautéing or spreading on toast. Enjoy!
Farmtrue's partnerships with humane-certified dairy farms in the Northeast USA are an important part of their story. They’ve met the farmers, they know the cows & they hold them in high importance. Farmtrue ghee starts with organic, unsalted butter from pasture-raised, grass-fed cows for the highest nutritional value & exceptional taste. Farmtrue operates a certified organic kitchen, ensuring that you will always receive safe, high-quality & consistent products.
FULL LIST OF INGREDIENTS: unsalted butter from grass-fed cows*
SIZE: 9oz glass jar
Organic ghee (clarified butter) can be used anywhere you might traditionally use olive oil or butter. Cook your eggs with ghee, sauté veggies, spread on toast to help break down that hard to digest gluten, add a teaspoon to your coffee, Golden Milk or Herbal Tea to balance acidity & to protect your gut lining
For centuries, ghee has been used to remedy nearly every area of the body: as a digestive & elimination aid, for energy, for skin & eye health, for lubricating the joints & for alkalizing the blood. Embracing ghee as a part of your wellness toolkit can have a positive affect on your total health.
Nourish by Nature:
In Ayurveda, digestive & mental health are deeply connected. Ghee is considered the optimal oil for alleviating overall dryness in the body & the mind. Ghee is also considered to be ojas-building, which means that it helps to bolster a healthy immune system.
Made from Grass-fed Cows:
Farmtrue ghee is only sourced from humane US Dairy Farms. Organic butter from pasture-raised grass fed cows offers a nutrient dense profile, higher in butter fat and superior in taste.
Natural Source of Vitamins:
Rich with Omega Fatty Acids, alkaline probiotics & vitamins A & K, ghee is a natural source of essential nutrients.
Great for Digestion:
Ghee is rich in butyric acid, a short-chain fatty acid used for intestinal wall support. It is also lactose & casein free, making it a better choice for those with digestive sensitivities.
High Smoke Point:
With a smoke point of 485 degrees, ghee is ideal for high-heat cooking. Farmtrue's cooking process eliminates the milk solids that burn & oxidize.
100% Good Fat:
Comprised of full spectrum short, medium & long- chain fatty acids, grass-fed ghee is one of the highest natural sources of CLA (Conjugated Linoleic Acid).