Pitta Spice Blend | Cooling & Soothing Digestive Churna

Pitta Spice Blend | Cooling & Soothing Digestive Churna

$37.00

Packaging:

Glass Jar Compostable Refill

Variant

Our Pitta Spice Blend is formulated to ease digestive disturbances associated with pitta dosha, including excess heat, smelly gas, acidity, loose stools & a voracious appetite. Cooling spices of coriander, cumin & fennel work synergistically to soothe the tissues in the GI tract, while turmeric & cardamom promote intestinal balance, absorption & assimilation of nutrients. Enjoy before meals or use it to season your favorite dishes!

To learn more about our Digestive Spice Blends, read our blog: Digestive Churnas: Ayurvedic Spice Blends for your Dosha.

KEY INGREDIENTS

Coriander
The seed of the cilantro plant, coriander has been used in Ayurvedic healing for thousands of years. Its cooling & bitter properties help balance hypermetabolism caused by excess digestive fire (agni). Coriander also supports detoxification (ama-clearing) & relieves flatulence.

Cumin
With its fragrant aroma, cumin is a culinary & herbal staple. It helps expel gas & toxic residue (ama) from the digestive tract while enhancing nutrient absorption.

Fennel
Sweet & cooling, fennel enhances agni without aggravating pitta’s fiery nature. It also relieves bloating, dispels gas & relaxes tension in the digestive tract.

Turmeric
Known as the Golden Goddess of Ayurveda, turmeric contains anti-inflammatory & antibacterial properties that help ease pitta-type digestive ailments while keeping intestinal flora balanced. This golden spice makes an excellent seasoning for kitchari, curries & Ayurvedic meals.

Cardamom
One of Ayurveda’s best digestive stimulants, cardamom has a pleasant aroma & is balancing to all three doshas. It helps reduce inflammation, replenishes the body with antioxidants & enhances digestion.

FULL INGREDIENTS LIST

Coriander*, Cumin*, Fennel*, Turmeric* & Cardamom*

*certified organic

SIZE: 70 g (~ 70 servings). Packaged in 9 oz glass jar

Infused with Ayurvedic Healing Mantra | Handcrafted in Small Batches with Love

These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any diseases.

CAUTION: If pregnant, consult a qualified herbalist or physician before use.

HOW TO USE

Directions:

Churna Directions: Stir 1/2 tsp into ½ cup of tepid water & drink 30 minutes prior to each meal to cultivate digestive balance.

Seasoning Directions: Use in your cooking or sprinkle on top of your food to aid in healthy digestion.

Caring for your products:

Store in a cool, dry place away from sunlight. Avoid contamination by keeping moisture out of the jar. Close lid tightly after each use.

Life of your products:

Since there are no preservatives, please use within 6-8 months.

The Ayurvedic Approach

A digestive churna is a blend of powdered dipanas, or digestive herbs, mixed with warm water. Ayurveda recommends consuming a digestive churna 30 minutes prior to each meal in order to awaken jatharagni (also known as agni or the digestive fire) & kickstart the process of healthy digestion. Dipanas may also be added to your diet by incorporating them into your cooking or even by simply sprinkling them on top of your meal before eating. Thus, we would like to encourage you to get creative in the kitchen & use our dosha-specific Spice Blends not only as digestive churnas, but also as your go-to all-purpose spice blend to use while preparing your favorite meals & snacks.

Pitta Spice Blend | Cooling & Soothing Digestive Churna

$37.00